Wilderness Poets
Chia Seeds - Organic
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The search is over! We have looked far and wide to bring you the absolute best certified organic Chia Seeds you will ever find. These fresh, plump, black Chia Seeds are loaded with protein, Omega 3 EFA, iron, magnesium, niacin, zinc, and fiber.
Ingredients: Organic, Raw, Chia Seeds
Allergen Statement: Packaged in a facility that processes various tree nuts.
Chia Seeds - Uses, Benefits & Recipes
Chia Seeds are renowned for their AMAZING hydrophilic properties. Absorbing 12 times their weight in water, Chia Seeds quench thirst, ease digestion, and are a perfect source of replenishing, rejuvenating energy.
How to Use Chia Seeds:
- Soak chia seeds in coconut water or juice for a thirst-quenching, refreshing boost.
- Add to pancakes, cookies, porridge, smoothies, raw foods, veggie burgers, and raw desserts.
- Make a Coconut Chia tapioca-like 'pudding'. Soak chia seeds in water to make a gel and combine it with coconut milk, vanilla powder, and honey. You can also use nut milk instead of coconut milk.
- When adding chia to a smoothie, it is best not to blend the chia seeds. Rather, make a gel with chia seeds in water and then add the Chia Gel to your smoothie. You can keep the Chia Gel in your refrigerator for up to a week and it is ready to use at any moment.
Benefits
- High in Antioxidants
- Excellent Source of Plant-based Fiber and Protein
- Can Boost Energy and Metabolism
- Full of Calcium, Iron, Magnesium, and Zinc
| These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease. |
The search is over! We have looked far and wide to bring you the absolute best certified organic Chia Seeds you will ever find. These fresh, plump, black Chia Seeds are loaded with protein, Omega 3 EFA, iron, magnesium, niacin, zinc, and fiber.
Ingredients: Organic, Raw, Chia Seeds
Allergen Statement: Packaged in a facility that processes various tree nuts.
Chia Seeds - Uses, Benefits & Recipes
Chia Seeds are renowned for their AMAZING hydrophilic properties. Absorbing 12 times their weight in water, Chia Seeds quench thirst, ease digestion, and are a perfect source of replenishing, rejuvenating energy.
How to Use Chia Seeds:
- Soak chia seeds in coconut water or juice for a thirst-quenching, refreshing boost.
- Add to pancakes, cookies, porridge, smoothies, raw foods, veggie burgers, and raw desserts.
- Make a Coconut Chia tapioca-like 'pudding'. Soak chia seeds in water to make a gel and combine it with coconut milk, vanilla powder, and honey. You can also use nut milk instead of coconut milk.
- When adding chia to a smoothie, it is best not to blend the chia seeds. Rather, make a gel with chia seeds in water and then add the Chia Gel to your smoothie. You can keep the Chia Gel in your refrigerator for up to a week and it is ready to use at any moment.
Benefits
- High in Antioxidants
- Excellent Source of Plant-based Fiber and Protein
- Can Boost Energy and Metabolism
- Full of Calcium, Iron, Magnesium, and Zinc
| These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease. |